Grilled Peppered NY Steak Dad Gum It Sauce
Tender, savory and juicy with a little bit of spice. This recipe will not disappoint when it's topped with a drizzle of Angry Artie's Dad Gum It Steak Sauce!
Grilled Peppered NY Steak
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new york cut of beef
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extra virgin olive oil
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rosemary sprigs
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kosher salt
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whole pepper corns
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butter
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lightly coat your steaks with olive oil and massage it in for a couple minutes. Generously season with kosher salt and cracked black pepper.
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Crush your whole peppercorns until they are in small appetizing pieces and set aside.
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lightly coat your hot grill with olive oil. place your steaks over medium-high flame for 2 minutes. flip your steaks and place 1/2 tablespoon of butter, the rosemary and freshly crushed peppercorn on top.
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remove from the heat a set aside. drizzle Angry Artie's Dad Gum It Sauce over the steaks and serve.